GS-10 is indeed a specific variety, you might want to contact seed suppliers, agricultural extension services, or research institutions for more information on its characteristics, recommended growing conditions, and availability. They can provide insights into whether GS-10 pea seeds are suitable for your agricultural needs and growing environment.
Maturity 45-55 days after sowing in kharif and 70-75 days after sowing in rabi. 9-10 grains per pod. Tolerance to Powdery Mildew. Seeds inside the pods are uniform and sweet in taste.
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